MID-WEEK SPECIAL
Tuesday – Thursday
3-Course Prix Fixe | 29 per person
APPETIZERS (select one)
CHOPPED ROMAINE CAESAR SALAD Sourdough Croutons, Parmesan
FIELD GREENS SALAD Tomato, Cucumber, Carrot, Radish, Sherry Vinaigrette
NEW ENGLAND CLAM CHOWDER Oyster Crackers, Cup
ARUGULA SALAD Shaved Zucchini, Lemon, Olive Oil, Shaved Parmesan
CHILLED SOUP of the Day
ENTREES (select one)
GRILLED MARINATED PORK LOIN Apple-Raisin Chutney, Mashed Potatoes, Green Beans
GRILLED LAMB PORTERHOUSE Mashed Potatoes, Grilled Asparagus
BAKED COD Herbed Panko Crust, Roasted Fingerling Potatoes, Sauteed Spinach
GRILLED SALMON FILET with Ratatouille, Maître D Butter
GRILLED AIRLINE CHICKEN BREAST Corn Relish, White Cheddar Grits
RIGATONI WITH EGGPLANT SAUCE Ricotta Salata, Italian Parsley
SPAGHETTI BOLOGNESE, Parmesan Reggiano
DESSERT (select one)
BASQUE CHEESECAKE Fresh Strawberries
STICKY TOFFEE PUDDING Whipped Cream