SPECIALS

MIDWEEK DINNER SPECIAL

Tuesday – Thursday

3-Course Prix Fixe | 29 per person

APPETIZERS (select one)

CHOPPED ROMAINE CAESAR SALAD Sourdough Croutons

CHOPPED KALE SALAD Quinoa, Sliced Almonds, Golden Raisins, Parmesan, Basil Vinaigrette

NEW ENGLAND CLAM CHOWDER Oyster Crackers, Cup

SOUP of the Day

ENTREES (select one)

CRISPY FRIED TROUT Olive Oil & Herb Potato Salad, French Green Beans, Tartar Sauce, Lemon

GRILLED SHRIMP Sauteed Spinach, Mashed Potatoes, Lemon-Garlic Butter

GRILLED SALMON Eggplant “Caviar”, Grilled Bread, Asparagus, Roasted Red Pepper Aioli

GRILLED PORK LOIN Dried Fruit Compote, Grilled Cauliflower

KUNG PAO SPAGHETTI Tofu, Peanuts, Peppers & Onions, Scallions

GRILLED CHOPPED STEAK Truffle Aioli, Gruyere Cheese, Mushroom, Onions, Horseradish Smashed Potatoes

DESSERT (select one)

CALLEBAUT DARK CHOCOLATE MOUSSE Whipped Cream

FRENCH APPLE CAKE with Rum, Whipped Cream



OUTDOOR DINING + MORE

REVOLUTION is in full swing this season with the introduction of a cocktail bar and lounge, outdoor dining, weekend lunch, expanded dinner menu and more.


ALFRESCO DINING

REVOLUTION offers outdoor dining in the Pork Yard, a classic Lambertville favorite, with an updated vibe including alfresco seating and libations, tucked under mature trees and a canopy of lights- the quintessential fall dining scene. The warm surround of The Boat House, REVOLUTION Patio Bar and serene Raritan Canal, creates a secluded yet happening outdoor environment for locals and tourists alike, that once found is sure to not be forgotten.

WEEKEND LUNCH



Saturday – Sunday | 11am – 4pm
REVOLUTION offers a lunch menu every weekend including a welcoming selection of appetizers, salads, soups, entrees and sandwiches. Executive Chef Michael Greenstein will prepare some of his classic favorites like his Shrimp Louie salad, signature sandwiches and appetizers, that are sure to impress. Lunch is to be enjoyed outside in the Pork Yard, at the REVOLUTION Patio Bar (coming soon!), or in one of the perfectly curated dining rooms.

EXPANDED DINNER MENU

REVOLUTION has expanded the dinner menu to accommodate any palate, anytime. New appetizers have debuted for those seeking a cocktail and lite bites experience. Now you can gather with friends, midweek, for wine and appetizers – a casually enjoyable evening of good food, spirits and conversation. As for entrees, the Prime Steaks will always be the main attraction, but now they are accompanied by some relaxed entree selections for a simpler night out, such as a classic English Fish & Chips dish and everyone’s favorite Bacon Wrapped Meatloaf.

DINNER MENU

BAR + LOUNGE

A new cocktail bar and lounge is comings soon to the indoor patio at REVOLUTION with views of the Raritan Canal and a bar scene like no other. Opening up to the outdoors, this intimate yet vibing atmosphere, is sure to be the it place this season with custom cocktails, craft beers and curated wines.

COCKTAIL WITH US


Revolutionizing the cocktail scene in Lambertville, NJ, dining at Revolution has been elevated with an all-new drink menu. Now you can enjoy woodfired steaks, seafood and tavern entrees paired with your favorite wine or craft cocktail from our curated bar selections.


You are welcome to continue to bring your own wine with a $15.00 per bottle corkage fee.

RESERVATIONS