Mother’s Day Features
In addition to our regular lunch and dinner menus.
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11am until 3:30pm
Bananas Foster French Toast // 18
Grilled Filet Mignon,
Poached Egg, Asparagus, Roasted Tomato, Hollandaise // 55
Maryland Crab Cakes,
Shoestring French Fries, Cole Slaw, Tartar Sauce // 36
Grilled Bronzino Filet,
Tomato Caper Relish, Yukon Potato Salad // 24
New York Smoked Salmon Platter,
Toasted Bagel, Cream Cheese, Tomato, Cucumber, Caper, Red Onion // 24
5pm to Close
Appetizer
Smoked Salmon,
Chopped Egg, Parsley, Red Onion, Crème Fraiche, Toast Points // 13
Tuna Tartar,
Crispy Vegetable Chips, Red Pepper & Chive // 14
Beef Tenderloin Carpaccio,
Truffle Aioli, Shaved Parmesan, Arugula // 15
Ala carte
Surf & Turf,
Filet Mignon & Maryland Crab Cake // 54
Grilled Maine Lobster Tail // 49
USDA Prime Hanger Steak,
Grilled with Grain Mustard Sauce // 48
Tavern Style
Creole Shrimp White Rice,
Scallions // 28
Maryland Crab Cakes,
Corn & Shallot Cream, Potato Puree, French Green Beans // 36