Valentine’s Weekend

Romance is in the air…bring your special someone to REVOLUTION for an all-new Valentine’s Day experience with a 3-course plated dinner, available Thursday, February 13th – Sunday, February 16th, or enjoy the regular a la cart menu.

RESERVE TABLE

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VALENTINE’S PRIX FIXE

3-Course Dinner | 98 per person

First Course

select one

BEEF CARPACCIO
Dijon Mustard Aioli, Shaved Parmesan, Capers, Olives, Arugula

MARYLAND CRAB CAKE
Remoulade, Micro Greens

FIELD LETTUCE SALAD
Sherry Vinaigrette, Goat Cheese Crostini

Entree Course

select one

GRILLED TWIN LOBSTER TAILS
Lemon-Chive Sauce

BEEF TENDERLOIN “KEMPINSKI”
Sliced Filet Mignon, Mushroom Duxelle,
Puff Pastry, Black Truffle Sauce

Side

select one

CREAMED SPINACH

MASHED POTATOES Crème Fraiche

GRILLED ASPARAGUS

Dessert Course

select one

WHITE CHOCOLATE MOUSSE
Raspberry Sauce

WARM STICKY TOFFEE PUDDING
Whipped Cream

RESERVE TABLE